On this very special episode of the Food About Town podcast, Ben Woelk and I spent some time talking about his new venture with the Niagara Wine Trail Winery Trains. Ben and I have been talking about this for a while now and I’m truly excited that this big idea is coming to fruition. The Wine Trail and the Medina Railroad Museum are partnering to offer a food and wine experience that is...
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On this episode of the Food About Town podcast, Tim Caschette and I sat down at Avvino restaurant in Brighton for a follow up after my recent City Newspaper review. Tim was a pleasure to hang out with and the food at Avvino was well worth revisiting. We also covered a wide range of food topics including some about his past with the people from Good Luck and just generally had a good time...
On this episode of the Food About Town podcast, Josh Jensen from the Chicken Wings Lovers Facebook page and I dove into the deep end of wings. We sat down in my living room studio (kitchen table + Yeti microphone!) and chatted about his love of wings, travel for food and what direction he’s taking his web presence to. Loved to hear about what he enjoys in a wing and gabbed about some of our...
On Episode 10 of the Food About Town podcast, I talked to Dean Sparks and Andrew Lederman from the upcoming Hart’s Local Grocers in the East End. We recorded in a boardroom so the levels aren’t quite optimal, but everyone should come in relatively clearly. I really enjoyed talking to the guys and I’m looking forward to checking out the progress of the store over the next few...
On Episode 9 of the Food About Town podcast, I talked in my living room with Dave Potwin and Joe Cipolla from Cipolla Romaine. This was the first podcast recorded at my place so if Dave and Joe are a little on the quiet side, I apologize. I’m working on a better way to record in my apartment so the audio is a little clearer in the future. [powerpress] Subscribe on iTunes! RSS Feed for...
This week on the podcast I talked to Terra Keller from Foodlink about the upcoming Festival of Food event being held next Monday at the Public Market. We had a good time chatting and ended up getting along swimmingly as Terra is food obsessed like I am and the causes Foodlink are supporting are directly benefiting the community. We discussed the event and its background, some of Terra’s...