This episode is brought to you by Phrank.ly. Phrankly is working to make sourcing and distribution for restaurants, farms and speciality goods more transparent and change the way people find their food. On this episode of the Food About Town podcast, it is time for the 4th annual Rochester Cocktail Revival and we talked about some of the great events coming up next week. Mainly we focused on a...
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This episode is brought to you by Phrank.ly. Phrankly is working to make sourcing and distribution for restaurants, farms and speciality goods more transparent and change the way people find their food.
On this episode of the Food About Town podcast, George Zheng from Empire Medicinals came over to the studio to talk mushrooms, mushrooms and more mushrooms!
This episode is brought to you by Phrank.ly. Phrankly is working to make sourcing and distribution for restaurants, farms and speciality goods more transparent and change the way people find their food. On this episode of the Food About Town podcast, Marty O’Sullivan from Marty’s Meats made his first trip to the podcast studio and his second appearance on the podcast. We talked...
This is a bonus podcast for all the coffee lovers in the audience! The Rochester Coffee Society held an industry focused Roasters Panel on February 19th at Joe Bean Coffee in the back roasting area. Roasting representatives from Peaks Coffee, Joe Bean, Public Espresso and Gimme! Coffee all talked through how they roast and answered questions from the audience,
This episode is brought to you by Phrank.ly. Phrankly is the best way to find out how your favorite restaurant sources their food and drink and how to find your favorite specialty products. On this episode of the Food About Town podcast, the fine gentlemen from Fifth Frame Brewing came back to the studio to discuss the current state of their build out over on St Paul Street. Wade Reed, Jarred...
This episode is brought to you by Phrank.ly. Phrankly is the best way to find out how your favorite restaurant sources their food and drink and how to find your favorite specialty products. On this episode of the Food About Town podcast, my friend Chris Clemens from Exploring Upstate came over to talk about our recent trip to Utica to explore more of the food of the city. This was our second...